Sweet Potato Tacos – Crispy pan fried corn tortillas filled with fluffy mashed sweet potato, topped with an amazing tangy, creamy avocado salsa. A fun taco family dinner idea! Vegan and Gluten-Free!
Butternut Squash Noodles Bowl – Vegan
Delicious, low-carb butternut squash noodles combined with crunchy, toasted walnuts, garlic and onions. Cooked until soft and buttery and topped with lime, cilantro and red pepper flakes. Vegan, gluten-free and ready in less than 15 minutes!
Creamy Cauliflower Gnocchi – Gluten-Free
Soft and fluffy gnocchi made from cauliflower, sautéed in a creamy dairy-free sauce with hearty mushrooms and kale. The perfect low-carb weeknight dinner. Ready in less than 25 minutes, gluten-free and absolutely DELICIOUS!!!!
Incredible Instant Pot Spaghetti Squash
Fluffy, herby, garlicky spaghetti squash cooked in the instant pot. 7 minutes, super easy and the perfect way to enjoy this beautiful vegetable!!!! A great low-carb, healthy meal option!!!!
Easy Tofu Scramble – Vegan
Super easy tofu scramble, the BEST vegan alternative to scrambled eggs. Only a few simple ingredients, one pan and only 15 minutes to make! High in protein, packed with veggies and all the best things to start your day off right!
BEST Vegan Macaroni Salad
Protein packed, whole grain pasta mixed with crisp vibrant veggies all dressed with the most incredibly tangy and creamy dressing EVER! Make it ahead, take it on the go or enjoy it right away! This is a macaroni salad to top all macaroni salads. Perfect summer recipe!
Best Instant Pot Sweet Potatoes
The easiest and BEST way to cook perfect sweet potatoes every time! Fluffy, soft and packed with that sweet buttery flavor we all want in a sweet potato. You will never cook sweet potatoes any other way!
Greek Quinoa Salad – with Italian dressing
Fluffy quinoa mixed with crisp cucumber, sweet red bell peppers, salty olives and feta cheese plus protein packed chickpeas. Add in a homemade Italian dressing and this salad is a complete meal all in one! Vegetarian, vegan-friendly and gluten-free! Perfect meal prep recipe!
Chickpea Cauliflower Burger
Perfectly seasoned, roasted cauliflower, chickpeas, fluffy quinoa, eggs, parmesan, breadcrumbs and spices all mixed up to form these delicious, sturdy veggie burgers that will soon become your new favorite veggie burger!
Kale Sweet Potato Onion Frittata
Nutritious kale and sweet potato mixed with fluffy, protein packed eggs, herbs and cheese perfectly baked into this super healthy frittata that you can make for breakfast, lunch or dinner. Ready in 15 minutes!!! Vegetarian and Gluten-Free.
Spaghetti Squash – with Spinach and Artichoke
Delicious spaghetti squash stuffed with super flavorful spinach, artichokes, cheese and garlic all baked to crispy, creamy perfection. This dish is low-carb, vegetarian, gluten-free and so good!
Easy Kale Salad – with Lemon Dressing
Tangy, crunchy, full of incredible lemon flavor mixed with the amazing superfood KALE! This recipe is the best one you will find for Kale salad. So easy and comes together in minutes!
Creamy Vegan Asparagus Soup
Creamy Vegan Asparagus Soup made with nutritious asparagus sautéed with onions, garlic and spices mixed in with potatoes and creamy coconut milk and blended into one of the best soups EVER!!!!
Vegan Chocolate Mousse – 2 Ingredients
A super easy and decadent vegan chocolate mouse made with dark chocolate and coconut milk. A no-bake, 2 ingredient dessert that you have to make! Great make-ahead dessert recipe and perfect for entertaining. Vegan and Gluten-Free
Portobello Mushroom Parmesan
Portobello Mushroom Parmesan! So good and so easy to make! Crispy breaded hearty portobello mushrooms topped with tomato sauce and melty cheese. A recipe even meat lovers will enjoy!